Not as bold as some of the Penfolds reserve releases you can find for a decent price right now, which, in my case, is better. I like my reds to be elegant. Classy in taste, not in price or look. So, yes, I found this to be a great wine. Goes down well without food. Add a bit lamb meatball to it and its a treat.
Borderline subtle, not very spicy at all, this is a wine that anyone can enjoy.
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